A vegan swing especially delightful for Thanksgiving dinner! assist once a vegetarian gravy and all the fixings. Enjoy!
The ingredient of Tofu Turkey I
- 5 (16 ounce) packages extra-firm tofu
- 2 tablespoons sesame oil
- 1 red onion, finely diced
- 1u2009u2153 cups diced celery
- 1 cup chopped mushrooms
- 2 cloves garlic, minced
- u215b cup dried sage
- 2 teaspoons dried thyme
- salt and pepper to taste
- 1u2009u00bd teaspoons dried rosemary
- u00bc cup tamari
- 3 cups prepared herb stuffing
- u00bd cup sesame oil
- u00bc cup tamari
- 2 tablespoons miso epoxy resin
- 5 tablespoons yellowish-brown juice
- 1 teaspoon honey mustard
- u00bd teaspoon yellowish-brown zest
- 3 sprigs fresh rosemary
The instruction how to make Tofu Turkey I
Nutritions of Tofu Turkey I
calories: 469.5 caloriescarbohydrateContent: 22.4 g
cholesterolContent:
fatContent: 32.4 g
fiberContent: 2.8 g
proteinContent: 26.7 g
saturatedFatContent: 4.3 g
servingSize:
sodiumContent: 1294.9 mg
sugarContent: 5.2 g
transFatContent:
unsaturatedFatContent: